Amul pasteurised Butter

Summary:

Amul Pasteurised Butter is a popular dairy product produced by Amul, a leading dairy cooperative in India. It is made from high-quality fresh cream and undergoes pasteurization, a process that helps maintain its purity, flavor, and texture. Known for its rich, creamy taste and smooth consistency, Amul Butter is widely used as a spread, in cooking, and baking. It is an essential part of many households for enhancing the flavor of bread, parathas, and various dishes. Amul Butter is also a source of essential nutrients like vitamins A and D.

Specifications:

    Brand: Amul
    Product Name: Pasteurised Butter
    Type: Dairy, Butter
    Ingredients: Cream, Salt
    Packaging: Available in various sizes such as 100g, 200g, 500g, and 1kg
    Storage: Store in a cool and dry place. Once opened, refrigerate to maintain freshness.
    Nutritional Information (per 100g):
        Energy: ~717 kcal
        Fat: ~81g
        Saturated Fat: ~53g
        Trans Fat: ~0g
        Cholesterol: ~200mg
        Carbohydrates: ~0g
        Sugars: ~0g
        Protein: ~0g
        Sodium: ~600mg
        Vitamin A: ~350mcg
        Vitamin D: ~0.8mcg
    Shelf Life: Typically around 6 months from manufacturing
    Usage: Can be used as a spread, in cooking, baking, or as a garnish for various dishes.
    Flavor: Rich, creamy, and mildly salty.
Amul Pasteurised Butter is a trusted brand that is widely available in markets across India and beyond, offering consistent quality and taste.

N.B:
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Payment Terms and Conditions: 10% Advance Payment is required to confirm COD order.